Home » 2021 Spring » KCC Farm, Food, and Health FIG meeting, Wednesday, April 14th notes

KCC Farm, Food, and Health FIG meeting, Wednesday, April 14th notes

Fig was held on Wednesday, April 14th from 3:30-4:30 pm.
Attendance: Shannon, Mimi, Midori, and Kathy.

Agenda:

  • Farm Update – we spent a good deal of time discussing the proposed changes to the Farm space. We discussed how changing the name from Urban Farm to KCC Community Farm and Garden can open up opportunities for grants and funding. Re-positioning the space helps meet criteria for very specific grant requirements. Discussion as to what the new roles on the farm would be, how faculty, staff, and the community may be able to interact with the re-imagined space, and ideas on how we could include more learning and research opportunities on the Community Farm and Garden for our students.
  • Accessibility – discussion around the need to improve accessibility in the space for our faculty, staff, and students. We discussed potential ways that might happen, shared stories of our students struggles in the space, and discussed how grants may assist in this. We also discussed the Recreational Therapy program’s potential use of the space.
  • Interdisciplinary event Ideas – discussed a variety of ideas to enhance the new farm/ garden space including potential contests for students to redesign the logo as well as include photography, artwork on gates, and potentially do some form of a mural project if allowed. Discussion surrounding other events such as yoga activities and other physical activites.

Next meeting scheduled for Wednesday, May 26th at 3:30 pm. Email Shannon for Zoom information.


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